Anti-Inflammatory Diets
Can diets or nutraceutical supplementation lead to chronic inflammation? Can diets or supplements reduce chronic inflammation?
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Can diets or nutraceutical supplementation lead to chronic inflammation? Can diets or supplements reduce chronic inflammation?
Many recent nutrition and nutraceutical studies have focused on gut microbiota and its effects on cognitive function & health.
Recently, nutraceutical research focused on MDD has increased. Many people who suffer from MDD don’t get relief from typical therapy.
A recent example of nutraceutical research is the study of anthocyanins and their effects on cardiovascular and metabolic health.
A look at nicotinamide mononucleotide research in relation to general skincare & aging, and how NMN may be beneficial.
Research into the reasons for and effect of the depletion of NAD in the body due to aging is gaining interest. Find out why.
The search for a versatile treatment to combat allergies has ramped up over the past few decades. Dietary Fiber Pectin may provide insight.
Potatoes don’t seem to be a nutritionally versatile source of protein at first glance. New research may help change this.
Many edible mushrooms are nutritional sources for protein, low in both fat and low in calories, but also have many nutraceutical properties.
Non-alcoholic fatty liver disease (NAFLD) is the most common chronic liver disease in the world. How does curcumin affect it?
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