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Studies on the connection between diet and reducing the symptoms of chronic inflammatory diseases have shown a strong relationship.
Modern nutraceutical researchers are focused on finding the foods with the highest impact on modern health. Chia seeds may play a role.
Due to climbing obesity rates around the world, many scientists have started looking at what can help, including chamomile.
The primary role of melatonin in plants is still unclear, but researchers have continued studying the subject with some notable results.
A recent study published by JAMA shows that patients with high dietary fiber intake before CRC surgery have a lower risk for complications.
A recent Journal of Nutrition study looked at how whole grains and processed grains influence heart disease. Read about what was found.
Learn about the interesting taste test details most people don’t know and why taste tests are conducted in the first place.
Pre- and probiotics have been important aspects of specialized healthy diets for years now. Postbiotics may be just as important.
“Eat More Fiber.” This seems like common knowledge at this point, but have you ever wondered why fiber is so important?
New research has shown promising results into how fiber may help with delaying age-related brain inflammation.
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