merieux
USDA-Approved Cultured Meat Products
The production of meat cultivated from animal cells offers a potential solution to current environmental sustainability challenges.
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food industry
Food Labeling
You often come across claims like Fat-Free, Low in Sodium, and High in Calcium and Vitamin D on labels. What do these claims actually mean?
Biofortis Research
Jul 25, 2023
industry news
Reformulation & Reduced Sugar
Reducing sugar in food has become a significant priority for both governments and consumers, as high-sugar diets can be damaging to health.
Biofortis Research
Jul 18, 2023
plant-based diet
Plant-Based Food and Beverage News
Plant-based food and beverage options are no longer limited to vegan and vegetarian diets. Many new options are available or in development.
Biofortis Research
Jul 11, 2023
industry news
Evidence-Based Probiotics and Digestive Health Basics
The probiotics market has experienced significant growth globally, particularly in the form of supplements.
Biofortis Research
Jul 4, 2023
Research Updates
The Cognitive Health Category, Defining Users Needs
Cognitive health supplementation over the last decade has consumers seeking to improve attention, energy, and overall cognitive performance.
Biofortis Research
May 3, 2023
research
Where We Get Nutrition Information
How and where do people get nutritional and dietary information? Recent studies & research have focused on this topic.
Biofortis Research
Apr 25, 2023
industry news
Sports Nutrition: Glutamine
Adding glutamine supplements to a sports nutrition routine is thought to help with high-intensity athletic activities.
wilanderson
Apr 18, 2023
research
Sports Nutrition Trends
Sports nutrition trends seem to change faster with every passing year. Studies into sports nutrition are more necessary than ever before.
Biofortis Research
Apr 11, 2023
industry news
The Gut Microbiome & Sports Nutrition
Understanding the gut microbiome’s response to individual diets may help our understanding of sports nutrition for athletic performance.
Biofortis Research
Apr 4, 2023
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